We and third parties, as service providers, use cookies and similar technologies (hereinafter "cookies") to provide and protect our services, to understand and improve their performance and to serve relevant ads. For more information, please see our Cookie Policy. Select "Accept cookies" to give your consent or select the cookies you wish to allow. You can change your cookie choices and withdraw your consent at any time from our website.
Authorized Cookies:
More details

Quality and food safety policy

At Audens Group, food safety is a priority. For this reason we have established the following commitments:

- To manufacture food that is safe from a sanitary point of view, maintaining and improving the self-controls implemented, based on the principles of hazard analysis and critical control points. As a food industry, we have the duty to comply always and at all times with this responsibility. The health of our customers is non-negotiable and must be our top priority.

- To produce food that looks, tastes and tastes good and is nutritionally balanced.

- Comply with quality, authenticity, food safety and legality requirements.

- To limit, whenever possible, allergenic components in the composition of our products.

- Commitment to implement a simple, clear and transparent labeling and consumer information policy.

- Promote and raise awareness of food safety culture and continuous improvement in our processes and products, ensuring the necessary resources to achieve our commitments.

The Chief Executive Officer,

March 2024