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Vegetable Lasagna with Romesco and Romanescu

Ingredients

Vegetable Lasagna without Bechamel Sauce Frinca / Prielá 180 g
Romesco Sauce 50 ml
Romanescu cooked 100 g

Preparation

· Prepare the Prielá / Frinca Vegetable Lasagna Without Bechamel Sauce in the oven or microwave.

· Arrange the prepared lasagna on a serving plate. Brush part of the plate with the romesco sauce.

· Finish the dish with the cooked romanescu.

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