Chicken Rings Ranchero Style
Chicken Rings Ranchero Style
Ingredients 
Chicken meat 63%.
Instructions for use
2.5 min
10 min
8 min
PREPARATION: Without defrosting. FRIDER/SPAN: Fry at 180ºC, 2.5 min. OVEN: Preheat to 200ºC with fan and heat up and down. Heat on a central tray on baking paper, 8 min.
Nutritional information
| Energy value (kj) | 877 kj | ||
| Energy value (kcal) | 209 kcal | ||
| Fats | 9.2 g | ||
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| Carbohydrates | 16 g | ||
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| Proteins | 15 g | ||
| Salt | 1 g | ||
Technical Data
Unit weight
25g
Container
Bags
Package weight
1000 grm
Allergens
May contain:
crustaceans
eggs
fish
soy
milk
mustard
mollusks
Contains:
gluten
Brand
Ref. 702995
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